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New Zealand Institute of Architects

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2025 Canterbury Architecture Awards Winner

Sugarloaf at Flockhill

Nestled amidst the breathtaking Southern Alps, Sugarloaf at Flockhill Station is a culinary and hospitality destination that seamlessly blends with its dramatic natural setting. Showcasing a remarkable balance between the built form and its majestic surroundings, delivering a truly immersive guest experience. The judicious use of raw materials—timber, stone, and steel—ensures a strong connection to the landscape, framed panoramic views of the Southern Alps. Its grand scale is tempered by intimate zones, reflecting a commitment to guest experience and sustainability. Sugarloaf is a stunning homage to Flockhill Station’s heritage, exemplifying architectural innovation in harmony with nature.

 
Practice
Hierarchy Group
Category
Hospitality
Location
Canterbury
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